Ina-Garten

Ina Gardner is the author of a number of famous American cooking books. Ina also hosts Barefoot Contessa on Food Network, which is on since 2002. Ina began her career in with nuclear energy policy and budgets of the White House. She initially found her career as stimulating intellectually, but eventually lost interest and purchased a tiny speciality store for food called Barefoot Contessa. Before selling the business the store, she worked for more than 18 years building it to a highly successful store. Then, a number of cookbooks were published and she also wrote magazine columns. Her Food Network television program also was launched and soon became a hit. Also, Ina sells products ranging from food ingredients to storage containers and tools. Ina is a cook who has learned by herself who has not attended a cooking school, nor employed in an kitchen. She is well-known for her effortless approach to entertainment and simple food preparation. Her most well-known recipes include easy recipes like Skillet Roasted Lemon Chicken Macaroni and Cheese with Beef Bourguignon and Balsamic-Roasted Brussels Sprouts.