Ina-Garten
Ina Garten, an American author of cookery books as well as Emmy Award-winning host of Food Network's oldest program Barefoot Contessa that began airing in 2002, has 27 seasons to 2020. Ina began her career in with nuclear energy policy and budgets of the White House. Though she initially found it intellectually stimulating she eventually became bored. She then bought an Barefoot Contessa a small speciality food store. It took her 18 years to make the shop extremely successful before she sold the business. She then began to write her first cookbook. A number of magazines and cookbooks came later. The Food Network TV show also debuted which was an enormous success. In addition, she offers products ranging from food ingredients to storage containers and other equipment. Ina is a self-taught cook who has never gone to a cooking academy and has never employed in an kitchen. Ina is well-known for her straightforward style of cooking as well as her easy approach to entertainment. The most well-known recipes she has created are Skillet-Roasted lemon chicken and Beatty's Chocolate Cake Mac & Cheese Beef Bouguignon and balsamic-roasted Brussels Sprouts & Lemon Bars.









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